Marky's | Deli Meats & Pate | Chorizo Iberico 7 oz.
Chorizo Iberico 7 oz.

Chorizo Iberico 7 oz.

SKU: 180615
7 oz In Stock
$12.00
Quantity:
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This product is perishable and will be shipped by Overnight Shipping.

Flat rate:

  • To most U.S. states - $30.00 (1 business day). If you place the order now (before 2:00 PM EST), the closest possible date to receive your order is Thu, December 8th, 2016.
  • To Alaska or Hawaii - $48.00 (1 business day).

All rates and conditions are available in our Shipping & Handling Policy

Chorizo Iberico 7 oz. description:

Dry Cured Iberico Sausage - 7 oz/200 gr by Fermin, Spain.

Traditional pimento seasoned, dry cured Spanish sausage, produced solely from Iberico pigs.

No Nitrates or Nitrites added

In the dehesa’s, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. Popularly known as the Pata negra, or Black Hoof, it is responsible for the unsurpassed taste and quality of this traditional dry cured sausage.

Product of Spain

SKU: 180615
Quantity in stock: Available for sale
Ingredients: pork, salt, pimento, seasoning (dextrin, dextrose), garlic, oregano, olive oil. Beef collagen casing
Net weight: 7 oz
Manufacturer: Fermin
Brand: Fermin
Origin: Spain
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
Packaging: Vacuum Pack
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