Marky's | Deli Meats & Pate | 3.2oz. Pork Pate with Herbs
3.2oz. Pork Pate with Herbs

3.2oz. Pork Pate with Herbs

SKU: 031510
In Stock
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3.2oz. Pork Pate with Herbs description:

Henaff Pork Liver Confit with Herbs of Provence contains no artificial coloring or preservatives. You can serve it with mustard, cornichons, and toasts for a delicious appetizer, lunch, or snack. Henaff is the only French pork confit producer approved by USDA. Henaff uses only prime pigs from local farms and traditional finished recipes. All meat is used fresh, on the same day, mainly to produce the famous Hénaff Confit. All the pigs come from Brittany and are from the same breed: a mix of Large White and Landrace, for the quality of its meat. This quality is fostered by means of a balanced diet, not hormones or antibiotics. Founded by Jean Henaff in 1907, this family business enjoys the premiere position in France. Today grandson Jean-Jacques claims the key has been strict adherence to family tradition and the use of the most premium ingredients. Only family members know the exact recipe that is still kept secret for more than a century.

Quantity in stock: Available for sale
Ingredients: pork, pork liver, Cognac, salt, spices.
Manufacturer: henaff
Brand: Henaff
Origin: France
Packaging: jar

Delivery options available:

Approximate shipping cost

To most U.S. states:

  • $15.00 Ground Shipping (2 – 7 business days)
  • $35.00 Overnight Shipping (1 business day). If you place the order now, the closest possible date to receive your order is Tue, August 27th, 2019.

To Alaska or Hawaii: Overnight Shipping only

  • $48.00 (1 business day).

Note: additional shipping charge will be applied when order includes items with combined weight more than 2 lbs.

All rates and conditions are available in our Shipping & Handling Policy