Air Chilled Whole Rabbit, 2.75-3 lb

MEAT: FROZEN: Air Chilled Whole Rabbit
2.75-3 lb Whole Rabbit

Recipe of perfectly grilled rabbit

Set the grill to 177 degrees C/ 350 degrees F.

Cook until internal thigh temperature is 160 degrees F/ 71 degrees C.

Ingredients:

Marinade: 5 cloves of garlic, 1/2 onion, 1/4 cup of parsley, 1/2 of lime (juice), 3 tbsp of olive oil, 2 tsp of smoked paprika, black pepper and sea salt.

Mashed potato: 5 large potatoes, 1 whole stick of butter, 1 whole cream cheese, milk to taste, salt to taste.

Basting rabbit sauce: 1/2 stick of salted butter, 1 tsp of smoked paprika, 3 garlics smashed mixed with 1 tbs of sugar