Marky's | Cheese & Butter | Vermont Cultured Butter, Salted - Kosher 1 lb.
Vermont Cultured Butter, Salted - Kosher 1 lb.

Vermont Cultured Butter, Salted - Kosher 1 lb.

SKU: 123059
1 lb In Stock
$13.14
Quantity:
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Delivery options available:

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This product is perishable and will be shipped by Overnight Shipping.

Flat rate:

  • To most U.S. states - $30.00 (1 business day). If you place the order now (before 2:00 PM EST), the closest possible date to receive your order is Tue, December 13th, 2016.
  • To Alaska or Hawaii - $48.00 (1 business day).

All rates and conditions are available in our Shipping & Handling Policy

Vermont Cultured Butter, Salted - Kosher 1 lb. description:

Vermont Cultured Butter - table roll, lightly salted, kosher - 1 lb/454 g, USA.

Vermont Butter & Cheese Company cultures the freshest Vermont cream and churns it to a European-style cultured butter. Higher in butterfat than standard U.S. butter, Vermont Cultured Butter offers the exquisite richness, flavor, and performance of the finest European butters. A salt content significantly lower than typical salted butter (0.3%) enhances its farm-fresh flavor, making it an excellent ingredient in recipes.

Wonderful with seafood, meat, foie gras or crusty bread

Kosher certificate available upon request.

SKU: 123059
Quantity in stock: Available for sale
Ingredients: Pasteurized cream, culture, salt
Net weight: 1 lb
Fat: 86%
Manufacturer: Vermont Butter & Cheese
Brand: Vermont Butter & Cheese
Origin: USA
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
Preparation: Kosher
Packaging: Plastic Roll
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