Marky's | Cheese & Butter | French Sheep Cheese Roquefort Fondue 3.5 oz.
French Sheep Cheese Roquefort Fondue 3.5 oz.

French Sheep Cheese Roquefort Fondue 3.5 oz.

SKU: 121563
3.5 oz Out of stock
$15.72
Out of stock

Delivery options available:

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This product is perishable and will be shipped by Overnight Shipping.

Flat rate:

  • To most U.S. states - $30.00 (1 business day). If you place the order now (before 2:00 PM EDT), the closest possible date to receive your order is Wed, September 28th, 2016.
  • To Alaska or Hawaii - $48.00 (1 business day).

All rates and conditions are available in our Shipping & Handling Policy

French Sheep Cheese Roquefort Fondue 3.5 oz. description:

Larzac - Roquefort Fondue - soft sheep's milk cheese in a ceramic jar - 3.5 oz/100 gr, France.
Roquefort cheese is one of the world’s oldest and most respected cheeses. It dates back to ancient Rome, around AD 79. Charlemagne loved it and in 1411, Charles VI of France granted that the cheese be allowed to age in the caves of Roquefort-sur-Soulzon, where they still affinage (mature) today. This process gives it the illustrious taste that makes it so famous.
It’s a brilliant blue French cheese made from ewe’s milk. And we offer it as a fondue cheese.

SKU: 121563
Quantity in stock: No items available
Net weight: 3.5 oz
Origin: France
Manufacturer: Fromage Marquis
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
Shelf Life Refrigerated: 3 Weeks
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