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French Cheese Livarot Grain d'Orge 8.8 oz. description:
Livarot Grain d'Orge - sharp cow's milk cheese, soft and washed rind - 8.8 oz/250 gr, France.
Livarot, a spicy red-bacteria-ripened cheese, was named after a town in Normandy. The rind is washed and colored with annatto, and sticks to the fingers. The ripe paste has no elasticity and feels heavy and moist on the tongue. The cheese dissolves in the mouth, with a spicy flavor, close to that of dried meat. During maturing, the cheese is washed in water or light brine and turned regularly.
Livarot, a spicy red-bacteria-ripened cheese, was named after a town in Normandy. The rind is washed and colored with annatto, and sticks to the fingers. The ripe paste has no elasticity and feels heavy and moist on the tongue. The cheese dissolves in the mouth, with a spicy flavor, close to that of dried meat. During maturing, the cheese is washed in water or light brine and turned regularly.
| Quantity in stock: | Available for sale |
| Net weight: | 8.8 oz |
| Fat: | 40% |
| Manufacturer: | Fromage Marquis |
| Brand: | Fromage Marquis |
| Origin: | France |
| Accompaniments: | Goes well as an appetizer on toast or with walnuts and grapes |
| Shipping: | Product is perishable and will be shipped via FedEx Priority Overnight |
| Shelf Life Refrigerated: | 2 Weeks |
| Appropriate wines: | Tokay late harvest, young Pomerol. Port-wine, Muscat, Banyuls, sweet wines |
Delivery options available:
This product is perishable and will be shipped by Overnight Shipping.
Flat rate:
- To most U.S. states - $35.00 (1 business day). If you place the order now, the closest possible date to receive your order is Tue, June 26th, 2018.
- To Alaska or Hawaii - $48.00 (1 business day).
All rates and conditions are available in our Shipping & Handling Policy
