Spanish Sheep Cheese with Pink Peppercorn description:
Sheep Cheese with Pink Peppercorn is a firm, pasteurized, lactose free sheep's milk cheese from Zamora, Spain. It is aged between 7-35 days and is a fun cheese, since it provides a sweet, fruity, and slightly tangy flavor. It is made with pasteurized sheep's milk, so despite being a cheese with a very short maturity, between 7 and 35 days, it contains all the flavor of sheep's milk. If you are lactose intolerant, you can eat it without any fear. Produced by Quesería La Antigua in Zamora, Spain. To consume, take the cheese out of the fridge and leave it out until it reaches approximately 20 C, allowing the flavours and aromas to invoque the cheese's intensity. Gluten free, lactose free, egg free. Cut cheese, up to 6.6 lb/3 kg.
Quantity in stock: | Available for sale |
Net weight: | up to 6.6 lb / 3 kg |
Origin: | Spain |
Manufacturer: | La Antigua |
Shipping: | Product is perishable and will be shipped via FedEx Priority Overnight |
Brand: | La Antigua |
Delivery:
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place the order now, the closest possible date to receive your order is Wed, January 27th, 2021.
All rates and conditions are available in our Shipping & Handling Policy