Cambozola Blue German Cheese description:
This soft ripened, triple cream, cow's milk, blue veined, semi-soft Cambozola cheese is a mild and creamy blue cheese that is a combination of French Camembert and Italian Gorgonzola. It was developed in Germany during the 1970's. Extra cream is added to the milk, giving Cambozola a rich consistency, characteristic of triple creams. The edible rind is comparable to that of Camembert. Cambozola is considerably milder than Gorgonzola piccante and has a smooth, creamy texture with a gentle blue flavour. Its flavor combines the moist, rich creaminess of Camembert with the sharpness of blue Gorgonzola. Cut cheese, up to 5 lb.
Quantity in stock: | Available for sale |
Net weight: | up to 5 lb |
Origin: | Germany |
Manufacturer: | Fromage Marquis |
Packaging: | Wrap |
Shipping: | Product is perishable and will be shipped via FedEx Priority Overnight |
Shelf Life Refrigerated: | 45 Days |
Preparation: | Cut Cheese |
Appropriate wines: | Beaujolais |
Brand: | Fromage Marquis |
Delivery:
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place the order now, the closest possible date to receive your order is Fri, January 29th, 2021.
All rates and conditions are available in our Shipping & Handling Policy