Marky's | Cheese & Butter | French Cheese Port Salut 1 lb.
French Cheese Port Salut 1 lb.

French Cheese Port Salut 1 lb.

SKU: 120133
1 lb Out of stock
Out of stock

Delivery options available:

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This product is perishable and will be shipped by Overnight Shipping.

Flat rate:

  • To most U.S. states - $30.00 (1 business day). If you place the order now, the closest possible date to receive your order is Sat, October 21st, 2017 (but you will have to pay extra $15.00 if you wish to have the delivery on Saturday).
  • To Alaska or Hawaii - $48.00 (1 business day).

All rates and conditions are available in our Shipping & Handling Policy

French Cheese Port Salut 1 lb. description:

Port Salut - cow’s milk semi soft cheese, cut cheese - 1 lb/454 gr, France.

Edible orange rind pasteurized cow milk cheese. Consistency: Supple, smooth. Taste: Tangy and mild, slightly acid.

Also called Port du Salut, this rich, savory cheese was originally made by Trappist monks in Entrammes, France. Lactic bacteria is used in production, which gives the cheese a acidity to complement its mild taste. It is shaped in thick wheels with a dense, pale yellow interior and an edible, bright orange rind. The Danish version is known as Esrom. Ours is made by S.A.F.R., one of the best and most authentic Port du Saluts.

This cheese is popular for breakfast and snacking, especially with fruit, and goes well with rye bread.

We will substitute similar or comparable items if the cheese is unavailable.

Quantity in stock: No items available
Net weight: 1 lb
Manufacturer: Fromage Marquis
Brand: Fromage Marquis
Origin: France
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
Preparation: Cut Cheese
Packaging: Wrap
Storage Type: Refrigerated Only
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