Montboissie Morbier French Cheese
Montboissie Morbier French CheeseMontboissie Morbier is a semi soft, cow's milk cheese from France. The rind of Montboissie cheese is natural and rubbed, and the taste of the cheese is supple, sweet, and rich with a nutty afterstate accompanied by hints of fruit. Because of the washed rind, the cheese has a strong aroma that is surprisingly mild. It is a mild cheese, originally made for personal consumption by the cheesemakers of Comte. It has a horizontal black furrow through the middle, today the black layer is a harmless vegetable product and purely decorative. The paste is uncooked and pressed, the color is ivory to pale yellow Cut cheese, up to 8 lb.
|Quantity in stock||Available for sale|
|Shelf Life Refrigerated||2 Weeks|
|Shipping||Product is perishable and will be shipped via Overnight Shipping|
|Appropriate wines||Muscat, Jura's wines, some red light Burgundy wines|
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place the order now, the closest possible date to receive your order is Tue, February 1st, 2022.