| | Non-Sturgeon Caviar
Paddlefish Caviar
$13.75
Alaskan Salmon Roe Caviar
$5.50
American Bowfin Black Caviar
$4.80 $9.95
Salmon Roe Keta Caviar
$3.80
Pink Trout Roe Caviar
$6.49
Canadian Salmon Roe Caviar
$4.50
Sockeye Red Salmon Roe
$6.61
Golden Whitefish Caviar
$7.63
Masago Caviar
$3.50
Orange Sushi Caviar
$3.77
Black Sushi Caviar
$4.19
Golden Sushi Caviar
$4.19
Wasabi Sushi Caviar
$4.19
Red Sushi Caviar
$3.77
Ginger Sushi Caviar
$4.19
Spicy Sushi Caviar
$4.19
Black Lumpfish Caviar
$3.50
Red Lumpfish Caviar
$3.50

Nowadays the word "caviar" doesn't define only barely salted and unpasteurized Sturgeon roe. Non-sturgeon caviar is literally any other fish roe that can be prepared in different ways from Malossol like Paddlefish to salted and heavily dried like traditional French Bottarga.

It is widely used in the high cuisine both as a delicacy and as a garnish for salads, risottos and other cooked dishes. The wide choice of non-sturgeon caviar's kinds and sorts provides a big range of tastes and colors, especially the sushi caviar Tobiko and Masago that come in different bright colors.

The most popular among the fish roes are the Paddlefish roe, Salmon caviar, Flying fish roe, Tobiko, Lumpfish caviar, Capelin roe.

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