Siberian Sturgeon Caviar - Italy
by Marky's
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Product images are for illustrative purposes only and may differ from the actual product
Siberian Sturgeon Caviar - Italy
Siberian Sturgeon Caviar harvested from the offsprings of the original Siberian Osetra fingerlings on one of the biggest aquafarms of the world in Italy does not differ much from the caviar produced in Siberia. It is well known among the connoisseurs for its delicate buttery taste with just a hint of sea salt that emphasizes the pure taste. The grains are medium size, their structure is tender and they melt in your mouth without any effort. This caviar is a definite favorite both for its taste and affordable price.
Product Features
| Quantity in stock | Available for sale |
| Packaging | Jar / Tin |
| Preparation | Fresh, Cured with Salt |
| Caviar Fish & Grade | Osetra, Grade 1 |
| CITES for Export | Required |
| Shelf Life Refrigerated | 4 to 6 weeks |
| Storage Type | Only Refrigerated |
| Shipping | Product is perishable and will be shipped via Overnight Shipping |
| Size | The grains are medium size |
| Taste | delicate buttery taste with just a hint of sea salt that emphasizes the pure taste |
