Salmon Roe Keta Caviar, Keta Ikura, Chum Ikura

Salmon Roe Keta (also known as Chum ikura) is another gift of nature that is as much delicious as wholesome. It is often called 'red caviar' and also known for its Japanese name 'ikura'.

Marky's Salmon Roe Keta Caviar has extra large eggs with translucent yet firm egg shell and very bright golden-orange color that make them look like tiny suns under a bright light.

When bursting succulent eggs cover your mouth top with strong sweet and honey-like juice.

Salmon roe perfectly suits for garnishing food and sushi rolls, to be served on canapés or just to indulge its fresh taste with the spoon right out of the jar.

Product Features

Quantity in stock Available for sale
Packaging Jar
Preparation Fresh, Cured with Salt
Caviar Fish & Grade Salmon, Grade 1
Shelf Life Refrigerated 2 weeks
Storage Type 1 Month Refrigerated Unopened / 6 Months Frozen
Shipping Product is perishable and will be shipped via Overnight Shipping
Color Golden-orange color
Appearance Firm, giant translucent grains
Flavor Strong sweet and honey-like
Size Extra large firm eggs

Salmon Roe Keta Caviar, Keta Ikura, Chum Ikura

Shipping options

This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place the order now (before 11:00 AM EST), the closest possible date to receive your order is tomorrow, Wed, May 18th, 2022.