Pink Trout Roe Caviar (also known as Gorbuscha Ikura) is an inexpensive delicacy from Europe. It is harvested from the pink trout, which is farmed in the freshwater lakes of France. If you look closely enough, the medium sized beads have a tiny distinct orange eye on its translucent shell. The caviar has a bold taste and sticky texture, making it a great compliment for garnishing appetizers or hors d'oeuvres.
Allergens | Contains Fish. |
Keep Refrigerated | At or below 38 °F (3 °C). |
Color | Golden-orange. |
Preparation | Fresh, cured with salt. |
Packaging | Metal tin, glass jar, or original plastic container. |
Shipping | Product is perishable and will be shipped via Overnight Shipping. |
Caviar Fish & Grade | Trout, Premium Grade. |
Shelf Life Refrigerated | 3 days. |
Storage Type | Keep frozen. Thaw under refrigeration immediately before use. |
Keep Frozen | At or below 0 °F (-18 °C). |
Shelf Life Frozen | 24 months. |
Brand | Marky's. |
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place your order today before 12 PM Eastern Time, its earliest possible delivery date is Sat, March 30, 2024. Otherwise, it may take an extra day for it to be delivered.
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