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Black Sushi Caviar description:
Black Sushi Caviar - Masago Black is harvested from the small fish Capelin in the cold sea waters of Iceland. This roe is basically used mostly in Japanese cuisine as an ingredient and decoration for different kinds of sushi and rolls.
The small, firm and crunchy beads originally have an amber color and to obtain the black Tobico we use natural squid ink that makes the beads look nearly like the noble black caviar. These chewy grains have delicate salty flavor and are ideal to be added to either traditional Japanese delicacies or to any other dish to give a fresh sea flavor and crunchy texture. Try also other types of Capelin caviar or black tobiko (flying fish roe)
IMPORTANT: Keep Frozen at or below -18℃, keep frozen until used, thaw under refrigeration immediately before use
Ingredients: Capelin Roe, Sugar, Salt, D-Sorbitol, FD&C Yellow No.6, FD&C Red No.40
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| Quantity in stock: | Available for sale |
| Number of Servings: | 1 oz. per serving |
| Ingredients: | Capelin Roe, Sugar, Salt, D-Sorbitol, FD&C Yellow No.5, FD&C Red No.40, FD&C Blue No.1 |
| Flavor: | Delicate and refreshing, these light grains are reminiscent of fresh ocean breezes |
| Origin: | Taiwan |
| Manufacturer: | Marky's |
| Size: | Light, tiny, ”Chewy” eggs |
| Packaging: | Jar / Tin |
| Color: | Black |
| Shipping: | Product is perishable and will be shipped via FedEx Priority Overnight |
| Storage Type: | 12 Months Frozen |
| Shelf Life Refrigerated: | 3 to 4 days |
| Caviar Fish & Grade: | Capelin, Grade 1 |
| Preparation: | Fresh Frozen, Cured with Salt |
| Allergy and Cautionary Information: | Fish (Capelin Roe), FD&C Yellow No.5 |
| Appearance: | Glossy |
| Brand: | Marky's |
Delivery:
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place the order now, the closest possible date to receive your order is Wed, July 8th, 2020.
All rates and conditions are available in our Shipping & Handling Policy
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