Whole Roasted Chestnuts 15 oz.
Whole Roasted Chestnuts - Marrons Entiers - 15 oz/425 gr by Sabaton, France.
Marrons Entiers: The most traditional use of chestnuts is roasted whole, with the shell and peel. Before eating, remove the outer shell and inner bitter tasting skin to obtain the edible kernel.
Although chestnuts can be eaten raw after peeling they are usually cooked in some way.
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