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Marky's :: Molecular Gastronomy Ingredients :: Texturas - Jellification Group :: Texturas Metil, Jellification Group 10.6 oz.

Texturas Metil, Jellification Group 10.6 oz.

SKU: 800544
Texturas Metil, Jellification Group 10.6 oz.

Texturas Metil, Jellification Group 10.6 oz.

SKU: 800544
$76.99
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Chefs Albert & Ferran Adria of el Bulli’s Creation – 10.6 oz/300 gr, Spain.

Gelifier extracted from the cellulose of vegetables. Unlike other gelifiers, Metil (with a metilcellulose base) gelifies when heat is applied. When cold it acts as a thickener. There is a wide range of viscosity in metilcelluloses, which affects the final result of the gelification. Metil has been chosen for its great gelifying power and reliability.

Characteristics: Available in powder form. Mix cold, shaking vigorously, and leave to rest in the refrigerator until it reaches 4° C for hydration. Next apply a temperature with an interval between 40 and 60° C. When the product cools it loses gel capacity and becomes liquid.

SKU: 800544
Quantity in stock: Call
Origin: Spain
Storing: Cool & Dry
Brand: Texturas