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Marky's :: Specialty and Sushi Caviar :: Stromluga Caviar :: Stromluga Caviar 12 oz.
Sushi Caviar   Specialty Caviar
By origin   By preparation


Stromluga Caviar (also known as Harius and Herruga Caviar) made from the delicate roe of Herring. Herrings are small oily fish of the genus Clupea found in the temperate, shallow waters of the North Atlantic and the Baltic Sea. There are 15 species of herring, the most abundant of which is the Atlantic herring, Clupea harengus. Herrings move in vast schools, coming in spring to the shores of Europe and America, where they are caught, salted and smoked in great quantities.

 

 Stromluga Caviar 12 oz.

 
 
Buy Stromluga Caviar 12 oz. on sale online
Herring Caviar 12 oz/340 gr, Iceland.

Mild smoky, lemony flavor; Excellent for garnish, salad, & pasta etc.

Keep cold at all time.

Do not freeze.

Once opened keep refrigerated & consume within 10 days.

Store unopened in refrigerator up to one year.

Ingredients: Herring caviar, smoked herring, salt, lemon juice, acid regulator (citric acid), stabilize (xanthan gum, sodium alginate), preservative (sodium benzoate), squid ink.
 
$15.89
Quantity
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SKU: 014007
Quantity in stock: Available for sale
Number of Servings: 12 to 24 servings
Origin: Iceland
Packaging: Jar
Preparation: Semi-preserved
Caviar Fish & Grade: Herrings, Grade 1
Shelf Life Refrigerated: One Year Unopened
Storing: Cannot be Frozen
Brand: Marky's Caviar
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
 
 

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