1-305-758-9288
1-800-5CAVIAR
1-305-758-9288 | 1-800-5CAVIAR
687 N.E. 79th Street, Miami, FL, 33138

Products

Specialties

Marky's :: French Foie Gras :: Duck Liver Foie Gras :: Duck Liver With Truffles Foie Gras :: Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 10.9 oz.

Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 10.9 oz.

SKU: 030304
Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 10.9 oz.

Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 10.9 oz.

SKU: 030304
$99.98
Duck Foie Gras with Port Wine, 3% Truffles in Center - Fully-cooked - 10.9 oz/310 gr by Rougie, Canada/France.

Refrigerate before opening can. Warm-up blade of knife with hot water. Cut-out 1/3 inch slices. Display on center of plate. Add ground pepper to taste. Serve chilled but not ice cold with or on French bread or brioche. Do not spread on bread to fully enjoy the rich texture and taste. Serve with late harvest wine.
Ideal for a party of 6 to 8

100% homogenized foie gras. 3% truffle added in the center

Fully cooked/Sterilized/Prepared/Ready-to-eat

SKU: 030304
Number of Servings: 6 to 8 servings
Origin: Canada/France
Packaging: Tin, Tunnel Shape
Preparation: Fully-cooked, Conserved
Storing: 4 Years, Room temperature
Fawl: Duck
Brand: Rougie