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Marky's :: French Foie Gras :: Duck Liver Foie Gras :: Duck Liver With Truffles Foie Gras :: Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 2.6 oz.

Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 2.6 oz.

SKU: 030301
Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 2.6 oz.

Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 2.6 oz.

SKU: 030301
$44.40
Out of stock

Duck Foie Gras with Port Wine, 3% Truffles in Center - Fully-cooked - 2.6 oz/75 gr by Rougie, Canada/France.

Refrigerate before opening can. Separate slices. Display on center of plate. Add ground pepper to taste. Serve chilled but not ice cold with or on French bread or brioche. Do not spread on bread to fully enjoy the rich texture and taste. Serve with late harvest wine.
Ideal for a party of 2.

100% homogenized foie gras. 3% truffle added in the center of each slice. Convenient slice separator to facilitate serving.

Fully cooked/Sterilized/Prepared/Ready-to-eat

SKU: 030301
Quantity in stock: Call
Number of Servings: 1 to 2 servings
Origin: Canada/France
Packaging: Tin Tunnel Shape
Preparation: Fully-cooked, Conserved
Storing: 4 Years, Room temperature
Fawl: Duck
Brand: Rougie

Goose Foie Gras with Truffles 3% Fully-cooked