Prosciutto Disossato Etichetta Oro, Whole Boneless Ham - 16-18 lb.
Italian Boneless Ham, Gold Label, Prosciutto di Parma - 16-18 lb/7.3-8.2 kg by Galloni, Italy.
The excellence of the raw material obtained from the finest national breeders permits the use of a very small amount of salt. The long lasting curing time, never inferior to 16 months, enriches the perfume and the taste of this delicious delicacy.
Approximately 16 to 18 lbs each
You are charged based on the actual product weight shipped.
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