Spice Blend for Seafood – 3 oz/85 gr by Mustapha, Morocco.
Spice Blend for fish was created for Mustapha in Morocco by the spice merchant who created his Ras el Hanout. The highest quality spices from Morocco and around the world were used for this blend that brings out the best flavors of fish. Add some sea salt, olive oil, and a touch of garlic and marinate the fish in the mixture for about an hour.
Ingredients: coriander, ginger, cumin, piment fort, poivron rouge, black pepper