Marky's Caviar and variety of rare gourmet foods: Iranian and Russian caviar - Beluga 000, Osetra, Sevruga, Keta, smoked salmon, French foie gras, truffles, cheeses, deli meats, oils and vinegars, saffron, peppercorns and wild mushrooms.



www.markys.com

Mail order online or call

1-800-522-8427

Home 687 NE 79 Street, Miami, FL 33138, USA
Tel: (305) 758-9288 ~ Fax: (305) 758-0008

Login	All Products - Marky's Gourmet Food Index	Search


	Caviar
		· Beluga · Osetra · Sevruga · Hackleback · Paddlefish · Trout · Salmon Roe · White Sturgeon · Russian · American · Iranian · Farmed · Specialty & Sushi · Serving Caviar · Packaging

	Smoked Salmon
		· Norwegian · Scottish · Gravadlax · Imperial Cut · Mousse · Cold · Hot

	Foie Gras
		· Duck Liver · Goose Liver · Bizac · Marky's · Rougie · Duck & Goose Fat · Duck Confit · Fresh · Fully-Cooked · Mousse

	Truffles
		· Black Truffles · White Truffles · Asian · French · Italian · Canned · Fresh · Frozen · Butter · Juice · Oil · Vinegar

	Mushrooms
		· Chanterelles · Mixed · Morels · Oyster · Porcini · Shiitake · Canned · Dried · Fresh Frozen

	Deli Meats & Pate
		· Basturma · Bresaola · Chorizo · Duck Breast · Prosciutto Ham · Salami · Sausages · Serrano · Canadian · Italian · Spanish

	Butter & Creme Fraiche
		· British · French · Normandy · Devon · Echire · Isigny · Salted · Unsalted · Goat · Creme Fraiche · Fromage Frais

	Cheese
		· Danish · Dutch · English · French · German · Italian · Norwegian · Spanish · Swiss · Blue · Brie · Fondue · Smoked · Buffalo · Cow · Goat · Sheep

	Olive Oil and Gourmet Oils
		· Almond · Argan · Avocado · Grapeseed · Hazelnut · Olive · Pinenut · Pistachio · Pumpkin · Safflower · Truffle · Walnut · French · Italian · Spanish

	Vinegars
		· Aged Balsamic · Apple Cider · Banyuls · Champagne · Fig · Red & White Wine · Sherry · French · Italian · Modena

	Belgian Leonidas Chocolates
		· Dark · White · Ganache · Milk · Candy · Marzipan · Pralines · Solid · Truffles · w/Liquor

	Gourmet Tea Forte
		· Black · Green · Herbal · Oolong · Loose Tea · Samplers · White · Tea Gifts & Accesories

	Kosher Deli
		· Butter · Caviar · Cheese · Mustard · Smoked Salmon

	Accoutrements de la Table
		· Knives · Servers · Spoons · Mother of Pearl Plates

	Disposable Tableware
		· Cups · Cutlery · Mini Dishes · Plates · Skewers · Trays

	Molecular Gastronomy


	French Food & Desserts
		· Beans · Escargots · Frog Legs · Gherkins · Herbes de Provence · Mayonnaise · Mustards · Olives · Peppercorns · Sea Salt · Brandied Fruits in Liquor · Chocolate Truffles · Chestnuts · Crepes · Fruit Purees

	Spanish Food & Desserts
		· Anchovies · Angulas · Capers · Saffron · Sardines · Squid Ink · Date, Fig & Almond Cakes · Marcona Almonds & Nuts · Membrillo Quince Paste · Peach & Pear Compote

	Russian Food & Gifts
		· Blini · Canned Beef/Pork · Cologene Shipr · Threefold · Krasnaya Moskva · Vinilin

	International Food
		· Fruit Preserves/Jam · Honey · Couscous · Polenta · Rice · Seaweed Salad · Vanilla

Marky's :: Deli Meats and Pate :: Gourmet Ham :: Italian Mortadella with Pistachio 7-7.5 lb.

Deli Meats by type		By ingredients
Basturma \| Bresaola \| Chorizo \| Duck Breast Ham \| Prosciutto \| Serrano Ham \| Salami Sausages/Kielbasa \| Pate \| Rillettes \| Wagyu Beef		Beef \| Chicken Duck \| Lamb Mixed \| Pork
By origin & brand
Australia: Greg Norman Canada: Marky's \| France: Rougie Italy: Fiorucci \| Galloni \| Molinari \| Pio Tosini Spain: Fermin \| Palacios \| Redondo Iglesias		USA: Hudson Valley Marky's Sonoma Foie Gras Terroirs D'Antan
Perfect accompaniment: Prosciutto Knife

Favorites: Blood Sausage | Duck Meat Pate | Iberico Ham | Salametti Secchi

Italian Mortadella with Pistachio 7-7.5 lb.

The Original Mortadella with Pistachio Nuts - 7-7.5 lb/3.2-3.4 kg by Parmacotto, Italy.

Imported Mortadella – The Original Mortadella from Bologna

Instantly recognizable thanks to its rosy hue and specks of glistening white fat, Mortadella is an Italian classic. Mortadella has been produced throughout northern and central Italy since the 14th century – though its size, taste and aroma can vary dramatically from place to place.

Parmacotto Mortadella is a typical Mortadella di Bologna, the only variety to have received the European Union IGP (Indicazione di Geofrafia Protetta) designation. It is made using select lean cuts of pork meat, ground into a fine paste, seasoned with natural ingredients like salt and pepper, and stuffed in a casing to be cooked in special humidity controlled ovens. Small cubes of fat taken from the pig’s neck are added to bring an element of sweetness to mortadella’ characteristically full-flavor, and firmness to its otherwise soft, velvety texture. Parmella is made using the same method, but is much smaller size. Mortadella is most often served thinly sliced or cut into cubes, but can also be used to give an added flavor to pasta fillings, or ground into meat dishes.

Keep Refrigerated
Approximately 7 to 7.5 lbs each


$59.92
$7.99/lb Seen it for less?

SKU:	081201
Quantity in stock:	Available for sale
Origin:	Italy
Storing:	Refrigerated Only
Brand:	Parmacotto
Shipping:	Product is perishable and will be shipped via FedEx Priority Overnight