Balsamic Vinegar from Modena I.G.P., Aged Red Label - 8.45 oz/250 ml by Terra del Tuono, Italy.
The Balsamic Vinegar from Modena I.G.P. Aged from Ancient Balsamic Makers Terra del Tuono, Red Label is obtained from select slow cooked grapes blended with a superb mature wine vinegar,all grapes are from Italian origin, worked with our process. Our Balsamic Vinegar from Modena Red Label has a dense consistency, deep, intense colour, tart flavour and pleasing aroma. It is the result of years of careful refinement in aromatic barrels composed of fine woods.
The intense, fresh, balanced flavour combined with a clean aromatic and lingering aftertaste makes it an ideal complement to every dish. Delicious with seafood, rice and pasta. Perfect with red or white meat and cheese. A marvellous complement to drizzle over fruit, sweets, desserts, and ice cream.
Colour: full - bodied, deep black
Aroma: delicate, elegant and harmonious bouquet. A well blended aroma of grapes and tannins
Flavour: rich, robust, generous and long lasting
Density: about 1.330
Ageing: for very long time, in wood barrels of precious oak
Ingredients: Concentrated and slow cooked musts from Italian Grapes, wine vinegar, aged in barrels of oaks. contains sulphites. A 100% all natural premium product. No food colourings, no thickening agents, no caramels, no preservative are added.
Store in a cool dry place & avoid direct sunlight
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