Duck Liver Foie Gras |
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Duck Foie Gras with Armagnac, 2 Slices - Fully-cooked - 2.6 oz/75 gr by Rougie, Canada/France.
SKU: 030309
$36.00
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Moulard Duck Leg Confit with Duck Fat - 3.3 lb/1.5 kg by Rougie, Canada.
SKU: 030438
$39.99
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Duck Foie Gras with Armagnac - Fully-cooked - 4.76 oz/135 gr by Rougie, Canada/France.
SKU: 030310
$41.58
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Duck Foie Gras with Port Wine - Fully-cooked- 5.1 oz/145 gr by Rougie, Canada/France.
SKU: 030313
$41.58
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Duck Foie Gras Fully-cooked - ready to eat conserved duck liver pate - 7 oz/200 gr by Bizac, France.
SKU: 030709
$42.22
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Duck Foie Gras with Armagnac - Fully-cooked - 7 oz/200 gr by Rougie, Canada/France.
SKU: 030311
$44.40
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Duck Meat Terrine with Confit and Magret - ready to eat - 35.2 oz/1 kg by Rougie, Perigord France.
SKU: 030237
$55.98
$25.45/lb
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Duck Rillettes Micuit 35.2 oz/1 kg by Rougie, Perigord France.
SKU: 030240
$55.98
$25.45/lb
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Duck Stew Terrine Micuit with Pork & Vegetables - 35.2 oz/1 kg by Rougie, Canada/France.
SKU: 030238
$55.98
$25.45/lb
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Frozen Whole Duck Foie Gras, Grade 'B' - raw liver - 1.1-1.75 lb/500-850 gr, Canada.
SKU: 031308
$58.80
$33.60/lb
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Duck Foie Gras Micuit in Aspic with Armagnac Brandy - whole, ready to eat - 6.34 oz/180 gr by Bizac, France.
SKU: 030626
$60.78
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Duck Foie Gras with Port Wine - Fully-cooked - 7.4 oz/210 gr by Rougie, Canada/France.
SKU: 030315
$60.78
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Whole Piece of Duck Foie Gras in Aspic with Armagnac Micuit - 6.34 oz/180 gr by Rougie, Canada/France.
SKU: 030228
$63.98
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Whole Duck Foie Gras Micuit in Aspic with Port Wine - ready to eat - 6.34 oz/180 gr by Rougie, Perigord France.
SKU: 030205
$66.54
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Duck Foie Gras with Port Wine, 3% Truffles in Center - Fully-cooked - 7.4 oz/210 gr by Rougie, Canada/France.
SKU: 030314
$79.98
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Block of Duck Foie Gras Micuit with Port Wine - 3% Truffles in Center – 14.8 oz/420 gr by Rougie, Canada/France.
SKU: 030242
$111.99
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Duck Foie Gras Micuit with Truffles 3% - ready to eat conserved duck liver pate - 14.1 oz/400 gr by Bizac, France.
SKU: 030602
$143.98
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