1-305-758-9288
1-800-5CAVIAR
1-305-758-9288 | 1-800-5CAVIAR
687 N.E. 79th Street, Miami, FL, 33138
FLAT RATE SHIPPING: $10 - Ground / $25 - Overnight / $40 - On Saturday delivery

Products

Specialties

Jamon Iberico, Pata Negra, Sliced Ham 2 oz. Retail Pack
Jamon Iberico, Pata Negra, Sliced Ham 2 oz. Retail Pack
Dry cured Iberico pork ham, sliced – 2 oz/57 gr by Fermin, Spain.
$13.99
Smoked Panceta Slab, Iberico de Bellota 0.5-0.55 lb.
Smoked Panceta Slab, Iberico de Bellota 0.5-0.55 lb.
Smoked Pork Belly of Iberico de Bellota Pigs - 0.5-0.55 lb/227-250 gr by Fermin, Spain.
$23.99
Wild Boar Sausage with Apples & Cranberries 1 lb
Wild Boar Sausage with Apples & Cranberries 1 lb
Hunter Sausage - 1-1.2 lb/454-550 gr by Terroirs d'Antan, USA
$22.02
Guinea Fowl, Whole Previously Frozen 3-3.3 lbs.
Guinea Fowl, Whole Previously Frozen 3-3.3 lbs.
Whole Guinea Fowl, Previously Frozen 3-3.3 lb/1.4-1.5 kg by Grimaud Farms, USA.
$26.37
Prosciutto Di Parma, Whole Boneless Ham, 16 months, 16-18 lbs
Prosciutto Di Parma, Whole Boneless Ham, 16 months, 16-18 lbs
Italian Boneless Ham, 16 months, Prosciutto Di Parma - 16-18 lb/7.3-8.2 kg by Casale, Italy.
$331.02
Duck Mousse with Port Wine 7 oz
Duck Mousse with Port Wine 7 oz
Duck Mousse with Port Wine - 7 oz/200 gr by Terroirs d'Antan, USA
$9.63
Duck Prosciutto 0.75 lb.
Duck Prosciutto 0.75 lb.
French Style Duck Prosciutto - 0.75 lb/340 gr by Hudson Valley, USA.
$44.99
Coppa Dry Cured Whole Pork Shoulder 2 lbs.
Coppa Dry Cured Whole Pork Shoulder 2 lbs.
Pork Shoulder - 2 lbs/907 gr by Terroirs D'Antan, USA.
$54.76
Prosciutto Di Parma, Whole Boneless Ham 14.5-19.5 lb
Prosciutto Di Parma, Whole Boneless Ham 14.5-19.5 lb
Italian Boneless Ham, Prosciutto Di Parma - 14.5-19.5 lb/6.6-8.9 kg by Italfine, Italy.
$411.06
Chorizo for BBQ & Grill 1 lb.
Chorizo for BBQ & Grill 1 lb.
Uncooked Chorizo - 1 lb/454 gr by Quijote, USA.
$5.97
$6.24
4%
Smoked Panceta Sliced, Iberico de Bellota 0.5-0.55 lb.
Smoked Panceta Sliced, Iberico de Bellota 0.5-0.55 lb.
Smoked Pork Belly of Iberico de Bellota Pigs - 0.5-0.55 lb/227-250 gr by Fermin, Spain.
$24.29
Dried Cured Duck Salami 8-16 oz.
Dried Cured Duck Salami 8-16 oz.
American 100% Duck Salami - 8-16 oz/227-456 gr by Hudson Valley, USA.
$55.19
Duck, Whole Duckling 5 lbs.
Duck, Whole Duckling 5 lbs.
Young Duckling, Previously Frozen - 5-5.5 lb/2-2.5 kg, USA.
$34.21
Duck, Boneless Breast Split with Skin 0.5 lb.
Duck, Boneless Breast Split with Skin 0.5 lb.
Duck, Boneless Breast Split with Skin, Previously Frozen - 0.5-0.6 lb/228-285 gr, USA.
$10.55
Royal Salami 1 lb.
Royal Salami 1 lb.
Dry Sausage, Tzarskaya - 1 lb/454 gr, USA.
$15.52
Chorizo Iberico, Sliced 2 oz. Retail Pack
Chorizo Iberico, Sliced 2 oz. Retail Pack
Dry Cured Ibericio Pork Chorizo Sausage, sliced - 2 oz/57 gr by Fermin, Spain.
$6.50
Paleta Serrano, Sliced Ham 2 oz. Retail Pack
Paleta Serrano, Sliced Ham 2 oz. Retail Pack
Dry cured Serrano pork shoulder, sliced - 2 oz/57 gr by Fermin, Spain.
$7.49
Pate de Campagne with Black Pepper 7 oz
Pate de Campagne with Black Pepper 7 oz
Pate de Campagne with Black Pepper - 7 oz/200 gr by Terroirs d'Antan, USA
$9.20
Truffle Mousse 3.6 lbs
Truffle Mousse 3.6 lbs
Mousse Truffee 'All Natural' - 3.6 lb/1.6 kg by Terroirs d'Antan, USA
$76.28
Duck Mousse with Port Wine 3.6 lbs
Duck Mousse with Port Wine 3.6 lbs
Duck Liver Mousse with Port Wine - 3.6 lb/1.6 kg by Terroirs d'Antan, USA
$68.62
5J Paleta Iberico de Bellota, Whole Boneless Ham 3.5-4 lb.
5J Paleta Iberico de Bellota, Whole Boneless Ham 3.5-4 lb.
100% Pure Breed, Dry-cured Iberico de Bellota pork shoulder - 3.5-4 lb/1.6-1.8 kg by 5J, Spain.
$391.96
$559.96
30%
Italian Steam-Cooked Ham 15-18 lb.
Italian Steam-Cooked Ham 15-18 lb.
Prosciutto Cotto Italiano - 15-18 lb/6.8-8.2 kg by Parmacotto, Italy.
$239.22
Lomo Iberico Bellota, Sliced Ham 2 oz. Retail Pack
Lomo Iberico Bellota, Sliced Ham 2 oz. Retail Pack
Dry cured Iberico Bellota pork loin, sliced - 2 oz/57 gr by Fermin, Spain.
$11.39
Prosciutto Di Parma, Whole Boneless Ham 11-18 lb.
Prosciutto Di Parma, Whole Boneless Ham 11-18 lb.
Italian Boneless Ham, Prosciutto Di Parma - 11-18 lb/5-8 kg by Pio Tosini, Italy.
$570.60