1-305-758-9288
1-800-5CAVIAR
1-305-758-9288 | 1-800-5CAVIAR
687 N.E. 79th Street, Miami, FL, 33138
FLAT RATE SHIPPING: $10 - Ground / $25 - Overnight / $40 - On Saturday delivery

Products

Specialties

Dried Cured Duck Salami 8-16 oz.
Dried Cured Duck Salami 8-16 oz.
American 100% Duck Salami - 8-16 oz/227-456 gr by Hudson Valley, USA.
$55.19
Guinea Fowl, Whole Previously Frozen 3-3.3 lbs.
Guinea Fowl, Whole Previously Frozen 3-3.3 lbs.
Whole Guinea Fowl, Previously Frozen 3-3.3 lb/1.4-1.5 kg by Grimaud Farms, USA.
$26.37
Chorizo Cantimpalo 1 lb.
Chorizo Cantimpalo 1 lb.
Cantimpalo Style Chorizo - 1 lb/454 gr by Quijote, USA.
$12.00
Duck, Whole Duckling 5 lbs.
Duck, Whole Duckling 5 lbs.
Young Duckling, Previously Frozen - 5-5.5 lb/2-2.5 kg, USA.
$34.21
Smoked Salmon & Spinach Mousse 7 oz
Smoked Salmon & Spinach Mousse 7 oz
Smoked Salmon & Spinach Mousse - 7 oz/200 gr by Terroirs d'Antan, USA.
$8.31
Coppa Dry Cured Whole Pork Shoulder 2 lbs.
Coppa Dry Cured Whole Pork Shoulder 2 lbs.
Pork Shoulder - 2 lbs/907 gr by Terroirs D'Antan, USA.
$54.76
Lomo Iberico Bellota, Sliced Ham 2 oz. Retail Pack
Lomo Iberico Bellota, Sliced Ham 2 oz. Retail Pack
Dry cured Iberico Bellota pork loin, sliced - 2 oz/57 gr by Fermin, Spain.
$11.39
Wild Boar Sausage with Apples & Cranberries 1 lb
Wild Boar Sausage with Apples & Cranberries 1 lb
Hunter Sausage - 1-1.2 lb/454-550 gr by Terroirs d'Antan, USA
$22.02
Lomo, Serrano 1.8-2 lb.
Lomo, Serrano 1.8-2 lb.
Dry-cured Serrano pork loin - 1.8-2 lb/0.8-0.9 kg by Fermin, Spain.

$50.08
Paleta Iberico Bellota, Siced Ham 0.5 oz. Retail Pack
Paleta Iberico Bellota, Siced Ham 0.5 oz. Retail Pack
Dry cured Iberico de Bellota pork shoulder, sliced - 0.5 oz/14 gr by 5J, Spain.
$17.60
Rillettes du Périgord 7 oz
Rillettes du Périgord 7 oz
Rillettes du Périgord - 7 oz/200 gr by Terroirs d'Antan, USA
$15.80
Prosciutto Di Parma, Whole Boneless Ham, 16 months, 16-18 lbs
Prosciutto Di Parma, Whole Boneless Ham, 16 months, 16-18 lbs
Italian Boneless Ham, 16 months, Prosciutto Di Parma - 16-18 lb/7.3-8.2 kg by Casale, Italy.
$331.02
Smoked Panceta Slab, Iberico de Bellota 0.5-0.55 lb.
Smoked Panceta Slab, Iberico de Bellota 0.5-0.55 lb.
Smoked Pork Belly of Iberico de Bellota Pigs - 0.5-0.55 lb/227-250 gr by Fermin, Spain.
$23.99
Pate de Campagne with Black Pepper 7 oz
Pate de Campagne with Black Pepper 7 oz
Pate de Campagne with Black Pepper - 7 oz/200 gr by Terroirs d'Antan, USA
$9.20
Duck Mousse with Port Wine 7 oz
Duck Mousse with Port Wine 7 oz
Duck Mousse with Port Wine - 7 oz/200 gr by Terroirs d'Antan, USA
$9.63
Chorizo Iberico 7 oz.
Chorizo Iberico 7 oz.
Dry Cured Iberico Sausage - 7 oz/200 gr by Fermin, Spain.
$13.74
Lomo Serrano, Sliced Ham 2 oz. Retail Pack
Lomo Serrano, Sliced Ham 2 oz. Retail Pack
Dry cured Serrano pork loin, sliced - 2 oz/57 gr by Fermin, Spain.

$6.50
Moulard Duck Legs & Thighs 6 pcs 2-5 lb.
Moulard Duck Legs & Thighs 6 pcs 2-5 lb.
6 pieces of Moulard Duck Legs & Thighs - 2-4 lb/0.9-1.8 kg by Hudson Valley, USA.
$38.36
Saucisson Sec, French Dry Sausage 0.69 lb
Saucisson Sec, French Dry Sausage 0.69 lb
Saucisson Sec, French Dry Sausage - 0.63-0.69 lb/227-284 gr by Terroirs d'Antan, USA
$18.07
Paleta Serrano, Sliced Ham 2 oz. Retail Pack
Paleta Serrano, Sliced Ham 2 oz. Retail Pack
Dry cured Serrano pork shoulder, sliced - 2 oz/57 gr by Fermin, Spain.
$7.49
Duck Breast Magret, Smoked 0.7-1.1 lb.
Duck Breast Magret, Smoked 0.7-1.1 lb.
Smoked Magret of Duck, non sliced - 0.7-1.1 lb/318-500 gr by Terroirs d'Antan, USA.
$28.16
Rosette de Lyon, Dry Sausage 0.69 lb
Rosette de Lyon, Dry Sausage 0.69 lb
Rosette de Lyon, Dry Sausage - 0.63-0.69 lb/227-284 gr by Terroirs d'Antan, USA
$24.38
Chorizo Sausage, Regular 7.9 oz.
Chorizo Sausage, Regular 7.9 oz.
Chorizo Sausage - mild flavor - 7.9 oz/225 gr by Palacios, Spain.
$10.80
Salchichon Iberico 7 oz.
Salchichon Iberico 7 oz.
Dry Cured Iberico Sausage - 7 oz/200 gr by Fermin, Spain.
$13.74