Midnight Moon - goat's milk firm cheese – 9 lb/4 kg, USA.
Aged six months or more, this pale, ivory cheese is firm, dense and smooth with the slight graininess of a long-aged cheese. The flavor is nutty and brown-buttery, with prominent caramel notes. The wheel is finished in a beautiful black wax.
Ingredients: Pasteurized 100% goat milk, salt, cheese cultures, vegetarian rennet
General Handling Procedures:
· To maintain original condition after cutting: keep cheese cold (33 ̊–35 ̊F) and wrapped tightly in plastic wrap to prevent drying.
· Serve at room temperature, removing from the refrigerator only what you plan to serve.