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French Fresh Summer Black Truffle For 14.95 each
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Marky's :: Cheese of the World :: Types of Cheese :: Blue-Veined Cheese :: American Blue Gorgonzola Cheese 1 lb.
Cheese by Type   Cheese by Texture   Cheese by Preparation
Cheese by Origin   Cheese by Milk
Perfect accompaniment: Crackers | Honey | Wine Jelly | Cheese Cutter


Favorites: Camembert | Cheddar | Gruyere | Manchego | Parmesan | Stilton
Top French Cheeses: Roquefort | Le Plaisir | Epoisses | Brie | Fougerus

 

 American Blue Gorgonzola Cheese 1 lb.

 
 
Buy American Blue Gorgonzola Cheese 1 lb. on sale online
Italian Style Domestic Gorgonzola from Wisconsin - cows milk blue-veins, cut cheese - 1 lb/454 gr, USA.

Great Blue Cheese Price!

Wisconsin Italian-style Gorgonzola resembles the dolce latte or sweet milk Gorgonzolas of Italy that are especially creamy. Firm Gorgonzola produced in Wisconsin has less moisture and is more crumbly. Gorgonzola is typically produced in flatter wheels than the traditional Blue. Italian-style Gorgonzola ripens to yield a soft, creamy texture and its flavor is more earthy than sharp.

We will substitute similar or comparable items if the cheese is unavailable.
 
$6.45
Quantity
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SKU: 122038
Quantity in stock: No items available
Origin: USA
Packaging: Wrap
Preparation: Cut Cheese
Storing: Refrigerated
Brand: Wisconsin Gold
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
 
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