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Marky's :: French Foie Gras :: Goose and Duck Specialties :: Duck Confit - Confit de Canard :: Rougie Duck Leg Confit with Duck Fat - 4 Legs, 3.3 lbs

Rougie Duck Leg Confit with Duck Fat - 4 Legs, 3.3 lbs

SKU: 030438
Buy Rougie Duck Leg Confit with Duck Fat - 4 Legs, 3.3 lbs on sale online

Rougie Duck Leg Confit with Duck Fat - 4 Legs, 3.3 lbs

SKU: 030438
$39.99
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Confit of duck legs with duck fat, 4 legs - 3.3 lb/1.5 kg by Rougie, Canada

4 legs of Moulard duck, slowly cooked in duck fat

Cooking Suggestion: Precooked. Drain fat after opening can. Broil legs in oven skin side up or fry in pan skin side down until skin is crispy. Fat may be used separately to fry potatoes. Serve duck confit with fried potatoes and side salad.

Shelf stable / Sterilized / Prepared / Ready-to-eat

Store in a cool dry place & avoid direct sunlight

SKU: 030438
Quantity in stock: Available for sale
Number of Servings: 4
Origin: Canada
Packaging: Tin
Preparation: Fully-cooked, Conserved
Storing: 3 years from production
Fawl: Duck
Brand: Rougie