Les Galettes Caramel au Beurre Sale du Mont Saint Michel - 4.4 oz/125 gr by Mere Poulard, France.
La Mere Poulard biscuits are made from carefully selected natural ingredients using traditional recipes created in France by famous chef, La Mere Poulard, in her famous restaurant at Mont Saint Michel, the most well-known UNESCO heritage site.
Ingredients: wheat flour, butter, sugar, caramel drops (5.6%), (sugar, glucose syrup, full fat milk, fresh cream from Isigny, salted butter (3.7%), salt from Guerande (1.2%), emulsifiers: rapeseed lecithin, sucrose fatty acid esters), eggs, salted butter caramel (1.4%), caramel cloring (0.4%), salt, caramel.
May contain traces of soya, sesame seed, peanuts and nuts.
Store in a cool dry place & avoid direct sunlight.
9.5"w x 2.3"h x 1.3"d |
