French Cheese Saint Marcellin in Plastic Dorm 2.8 oz.
Saint Marcellin - cow's milk soft cheese - 2.8 oz/80 gr, France.
Le Pie d'Angloys is a soft cheese made from cow's milk that continues to ripen after being put in its box. Its taste is very mild and creamy. The French are so enthusiastic about it that they voted it cheese of the year.
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